Unlock Your Future with a BSc in Food Quality Management (External) at Wayamba University of Sri Lanka
Are you currently employed in the food industry or dreaming of becoming a leader in food business management? Wayamba University of Sri Lanka’s Faculty of Livestock, Fisheries & Nutrition is excited to announce the 4th intake (2024-2026) for the BSc in Food Quality Management (External) degree program. This specialized course is designed for professionals and entrepreneurs looking to elevate their skills and advance their careers in food quality management.
Why Choose the BSc in Food Quality Management?
This degree program is tailored for individuals who are already employed in food-related industries or have aspirations of becoming entrepreneurs in food businesses. Here’s why this course stands out:
- Expert-Led Curriculum: Developed in collaboration with the Sri Lanka Standards Institute (SLSI), Colombo 08, the curriculum integrates theoretical and practical knowledge needed to excel in food quality management.
- Flexible Learning Mode: The course uses a combination of English medium instruction and open distance learning. Students will receive printed learning materials and benefit from a flexible schedule that caters to working professionals.
- Industry-Relevant Skills: This program is perfect for those who want to deepen their understanding of food science and technology while meeting the standards demanded by the industry.
Admission Requirements
To qualify, applicants must meet one of the following criteria:
- Pass in GCE (A/L) examination in either Science or Technology stream with a minimum of two years of relevant experience in the food industry.
- Hold a Higher National Diploma in Food Technology.
- Have a diploma with at least two years of professional experience in a food-related organization.
Applicants with alternative qualifications will be considered based on the recommendation of the Board of Study and the Senate of Wayamba University of Sri Lanka.
Selection Process
Eligible applicants will undergo an aptitude test focusing on basic knowledge in food science and technology in English. Those who score at least 40% will be shortlisted for an interview. The final selection will be based on both the test and interview results.
Key Details
- Duration: 3 academic years (2024-2026)
- Course Fee: Rs. 480,000 (payable in installments; Rs. 50,000 at registration)
- Commencement: January 2024
- Application Deadline: November 6, 2023
- Mode of Application: Download forms from www.wyb.ac.lk under Announcements.
How to Apply
Submit your completed application with certified educational certificates, proof of employment, and other relevant documents via registered post. The application fee of Rs. 2,000 should be credited to the Wayamba University of Sri Lanka, People’s Bank (Makandura Branch), Account No. 137100130041538. Ensure that the name of the course is clearly marked on the envelope.
For more information, visit the official website or reach out to the Registrar, Wayamba University of Sri Lanka, Kuliyapitiya.
